Black Garlic may be added to many recipes including; Cheese platters, Salads, Scrambled
eggs and omelettes, Risotto, Cheese scones, and various meat sauces. It is also excellent
mixed with a teaspoon of local honey and can even be added to desserts. Taken daily
Black Garlic provides scientifically proven health benefits such as preventing infection,
reducing diabetes related complications in type 2 diabetics, improving cholesterol
levels, relieving allergies, and supporting the immune system.
Our trial size pouch is ideal for anyone who wants to try it.
find more information and recipes at www.gillensgarlic.com
Please be aware that we are a small business based in Australia. While we are happy
to supply international orders, our shipping charges are domestic. Please contact
us to request international shipping. Thank you.
Black Garlic is raw (white) garlic that has been slowly changed over a long time
using heat and humidity to produce a succulent, sweet tangy clove, that is black
in colour.
